Join us for a cozy Farm-to-Fork Dinner Nov. 23rd featuring Chef Alex Stein’s French Onion Soup with Arrows Farm onions and local ingredients

Looking to add bold flavor and spice to your meals? Our Crunchy Chili Oil Recipe, made with Arrows Farm peppers is the perfect condiment!

Nothing says comfort like a warm bowl of Chicken & Wild Rice Soup with fresh collards, a dish for cozy fall nights and seasonal veggies.

Discover the benefits of sage and enjoy a delicious Brown Butter Sage Pasta recipe. Our veggie boxes are now available week to week!